America’s Test Kitchen From Cook’s Illustrated

Chicken and Biscuits

11/10/2021 | 24m 59s | Video has closed captioning.

Test cook Lan Lam and host Bridget Lancaster unlock the secrets to foolproof Braised Chicken with Mustard and Herbs. Then, equipment manager Adam Ried shares his top picks for pastry and silicone brushes. Finally, test cook Dan Souza shows host Julia Collin Davison a recipe for Easiest-Ever Biscuits.

Aired: 11/10/21

Rating: TV-G

Problems Playing Video? | Closed Captioning

Distributed nationally by American Public Television